nutella cookies recipe uk bbc good food

Nutella Cookies Recipe: UK's Best from BBC Good Food

By Laura Allen
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Indulge in the irresistible combination of Nutella and cookies with this delightful recipe, brought to you by the culinary experts at BBC Good Food. This indulgent treat is perfect for satisfying your sweet tooth while keeping things simple and fun in the kitchen. Let's dive into this chocolate-hazelnut heaven!

Nutella cookies are a crowd-pleaser, loved by both kids and adults alike. The recipe is incredibly easy to follow, making it an excellent choice for baking enthusiasts of all levels. So, grab your apron, and let's get started on creating these delicious morsels!

Gathering Your Ingredients

Before you begin, ensure you have all the necessary ingredients at hand. Here's what you'll need:

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Chocolate Nutella Cookies
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Nutella Cookies Recipe
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  • 200g unsalted butter, softened
  • 225g light brown sugar
  • 1 large egg
  • 250g Nutella
  • 275g plain flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 100g milk chocolate chips (optional)

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Preparing Your Baking Equipment

Preheat your oven to 180°C (160°C fan) or Gas Mark 4. Line two baking trays with baking parchment to prevent your cookies from sticking. This will also make cleanup a breeze!

In a separate bowl, combine the flour, baking powder, and salt. Set this aside for now.

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Mixing Your Cookie Dough

In a large mixing bowl, cream together the softened butter and light brown sugar until the mixture is light and fluffy. This should take around 3-5 minutes using an electric mixer or a wooden spoon.

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the recipe for nutella - stuffed cookies is shown in an image above it's description

Beat in the egg and Nutella until well combined. Gradually add the flour mixture to the bowl, mixing gently until just combined. Fold in the chocolate chips, if using.

Shaping and Baking Your Cookies

Using your hands or a cookie scoop, shape the dough into walnut-sized balls and place them onto your prepared baking trays, leaving a little space between each cookie for them to spread.

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Bake for 10-12 minutes or until the edges are golden brown. Allow the cookies to cool on the trays for 5 minutes before transferring them to a wire rack to cool completely.

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Storing Your Nutella Cookies

Once cooled, store your Nutella cookies in an airtight container at room temperature for up to one week. Although, we're sure they won't last that long!

Enjoy these delightful treats with a glass of cold milk, a cup of tea, or as a perfect pick-me-up snack. Happy baking, and remember, sharing is caring!

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