Funky Chow Kitchen: Explore Our Eclectic Menu

Welcome to Funky Chow Kitchen, where we believe that every meal should be a vibrant, flavorful adventure! Our menu is a delightful fusion of global cuisines, designed to tantalize your taste buds and leave you craving more. Let's dive into the exciting world of Funky Chow Kitchen and explore what makes our menu so unique.

At Funky Chow Kitchen, we're all about pushing culinary boundaries and celebrating the diversity of food. Our menu is a testament to this, offering a harmonious blend of Asian, Mexican, and Mediterranean flavors that will take your dining experience to the next level. But don't worry, we haven't forgotten about the classics! We've given them a funky twist, ensuring there's something for everyone to enjoy.

Starters & Small Plates

Kickstart your meal with our tantalizing array of starters and small plates, designed to share and explore. From crispy to creamy, spicy to sweet, each bite is a symphony of flavors that sets the stage for the main event.

Our starters menu is a global journey in itself. Start with the **Crispy Wonton Nachos**, a funky twist on a classic appetizer, topped with melted cheese, jalapeños, and a drizzle of sweet chili sauce. Or, indulge in the **Lamb Meatball Sliders**, served on soft brioche buns with a tangy mint yogurt sauce.

Asian-Inspired Starters

For those craving the bold flavors of Asia, our starters menu is a treasure trove of delights. The **Panko-Crusted Avocado Fries** are a crowd-pleaser, served with a spicy Sriracha aioli. And the **Thai Fish Cakes** are a burst of freshness, made with succulent white fish, kaffir lime, and Thai herbs.

Don't miss out on our **Vegetable Summer Rolls**, filled with fresh herbs, vermicelli noodles, and a sweet chili dipping sauce. And for something heartier, try the **Bulgogi Beef Tacos**, marinated in a rich, savory sauce and served on soft corn tortillas.

Mexican & Mediterranean Starters

Our Mexican and Mediterranean influences shine through in our starters menu as well. The **Halloumi Fries** are a must-try, served with a zesty lemon-tahini sauce. And the **Chicken Quesadilla** is a funky take on a classic, stuffed with melted cheese, roasted peppers, and a chipotle-lime crema.

For something lighter, try the **Grilled Watermelon Salad**, topped with feta, mint, and a balsamic glaze. And the **Spicy Shrimp Ceviche** is a refreshing twist on a Peruvian classic, made with fresh shrimp, lime, and aji peppers.

Mains & Large Plates

Our mains and large plates are hearty, satisfying dishes that showcase our commitment to bold flavors and innovative cooking. From succulent meats to fresh seafood, each dish is a celebration of the ingredients and the cultures that inspired them.

Start with our signature dish, the **Funky Chow Bowl**, a medley of jasmine rice, black beans, corn, avocado, and your choice of protein, topped with a fried egg and a drizzle of spicy Sriracha aioli. Or, try the **Bulgogi Beef Burger**, a juicy patty marinated in our signature bulgogi sauce, served on a soft brioche bun with kimchi slaw.

Asian-Inspired Mains

Our mains menu is a love letter to Asia, with dishes that showcase the region's rich culinary heritage. The **Teriyaki Salmon** is a standout, served on a bed of coconut jasmine rice with a side of crispy vegetables. And the **Chicken Tikka Masala** is a funky take on a classic, made with tender chicken, a rich tomato-based sauce, and a side of naan bread.

The **Pork Belly Bánh Mì** is a must-try, served on a soft French baguette with pickled vegetables, cilantro, and a spicy Sriracha aioli. And for something lighter, try the **Vegan Pad Thai**, made with rice noodles, tofu, beansprouts, and a tangy tamarind sauce.

Mexican & Mediterranean Mains

Our Mexican and Mediterranean influences shine through in our mains menu as well. The **Lamb Shawarma** is a tender, flavorful dish, served on a bed of couscous with a side of tzatziki. And the **Chicken Fajitas** are a funky take on a classic, served with warm tortillas, guacamole, and a spicy chipotle-lime crema.

The **Seafood Paella** is a standout, made with a medley of fresh seafood, saffron-infused rice, and a side of aioli. And the **Vegan Stuffed Bell Peppers** are a hearty, satisfying dish, filled with quinoa, black beans, and a rich tomato-based sauce.

At Funky Chow Kitchen, we believe that every meal should be an adventure. Our menu is a testament to this, offering a harmonious blend of global cuisines that will leave you craving more. So come on in, explore our menu, and let us take you on a culinary journey you won't forget. We can't wait to see you!