Nutella Recipes: 15 Delicious Foods to Make with Nutella

Nutella, the beloved hazelnut-chocolate spread, is a pantry staple that can transform simple ingredients into delightful treats. With its rich, creamy texture and irresistible flavor, Nutella is not just a spread, but a versatile ingredient that can elevate your baking and cooking game. Let's explore some creative and delicious ways to incorporate Nutella into your culinary adventures.

From breakfast to dessert, Nutella can be used in a variety of dishes, adding a touch of indulgence to your meals. Whether you're a seasoned baker or a beginner in the kitchen, these Nutella-inspired recipes are sure to impress. So, let's dive in and discover the magic of Nutella in the kitchen.

Nutella in Breakfast Recipes

Start your day on a sweet note with these Nutella-infused breakfast ideas. They're perfect for those who love to treat themselves to a delicious morning meal.

Nutella can be used in both sweet and savory breakfast dishes, offering a variety of options to suit different tastes. From classic spreads to creative twists on traditional breakfast foods, Nutella adds a unique touch to your morning routine.

Nutella-Stuffed French Toast

Elevate your classic French toast with a Nutella twist. Spread a generous layer of Nutella onto two slices of bread, then sandwich them together. Dip the sandwich into a custard mixture, cook until golden brown, and serve with a dusting of powdered sugar and fresh berries. The result? A decadent breakfast treat that's perfect for special occasions.

For a healthier twist, try using whole grain bread and serving the French toast with a side of mixed fruit salad. The natural sweetness of the fruit complements the richness of the Nutella, creating a balanced and satisfying breakfast.

Nutella Overnight Oats

For a make-ahead breakfast option, try Nutella overnight oats. Combine rolled oats, milk, Nutella, chia seeds, and your choice of sweetener in a jar. Stir well, seal, and refrigerate overnight. In the morning, you'll wake up to a creamy, Nutella-infused breakfast that's ready to enjoy. Top with fresh fruit, nuts, or coconut flakes for added texture and flavor.

To make this recipe vegan, simply use a plant-based milk like almond or oat milk. You can also experiment with different nut butters and seed butters to create unique flavor combinations.

Nutella in Baked Goods

Nutella's versatility extends beyond breakfast, making it an excellent ingredient for baked goods. From cookies and cakes to tarts and pies, Nutella adds a delicious depth of flavor to your favorite treats.

Whether you're looking to impress your guests with a show-stopping dessert or simply want to satisfy your sweet tooth, these Nutella-inspired baked goods are sure to hit the spot.

Nutella Banana Bread

Transform classic banana bread into a Nutella-lovers dream with this indulgent twist. Swirl Nutella into your banana bread batter, then bake until golden brown and tender. The result is a moist, flavorful quick bread that's perfect for snacking or sharing.

For an extra special touch, top your Nutella banana bread with a Nutella glaze or a sprinkle of chopped hazelnuts. You can also experiment with different mix-ins, such as chocolate chips, dried fruit, or nuts, to create a truly unique loaf.

Nutella Chocolate Chip Cookies

Take your chocolate chip cookies to the next level with the addition of Nutella. Simply dollop a spoonful of Nutella onto your cookie dough, then fold it in to create swirls of chocolate-hazelnut goodness. Bake until golden brown and enjoy the perfect combination of chocolate, hazelnut, and cookie dough.

For a fun twist, try making Nutella-stuffed cookies. Flatten a ball of cookie dough, place a dollop of Nutella in the center, then fold the dough around it, creating a sealed packet. Bake as usual, and prepare for a gooey, delicious surprise in the middle of your cookie.

Nutella in Savory Dishes

While Nutella is best known for its sweet applications, it can also add depth and complexity to savory dishes. Its nutty, slightly bitter flavor profile pairs well with a variety of ingredients, creating unique and delicious flavor combinations.

Don't be afraid to think outside the box and experiment with Nutella in your savory cooking. You might just discover your new favorite dish!

Nutella Pasta Sauce

Believe it or not, Nutella can be used to create a rich, velvety pasta sauce. Simply sauté garlic and red pepper flakes in olive oil, then add heavy cream and a spoonful of Nutella. Stir until the Nutella has melted, then toss in your cooked pasta. The result is a creamy, indulgent sauce that's perfect for a cozy night in.

To make this dish even more special, try adding some cooked bacon or pancetta, or a sprinkle of grated Parmesan cheese. You can also toss in some spinach or mushrooms for added nutrition and flavor.

Nutella-Glazed Chicken Wings

For a sweet and spicy appetizer or snack, try these Nutella-glazed chicken wings. Toss cooked chicken wings in a mixture of Nutella, hot sauce, and soy sauce, then bake until sticky and caramelized. The result is a delicious blend of sweet, spicy, and savory flavors that are sure to impress.

For a milder version, simply omit the hot sauce or adjust the amount to suit your taste. You can also experiment with different glazes, such as a Nutella-teriyaki or Nutella-hoisin combination.

There you have it – a comprehensive guide to incorporating Nutella into your cooking and baking. From breakfast to dessert and everything in between, Nutella offers endless possibilities for delicious and creative dishes. So go ahead, embrace your inner Nutella lover, and let your culinary adventures begin!